Flower Care
Open boxes immediately upon delivery.
Inspect packaging for any damage.
Check temperature indicator (if present).
Have clean buckets/vases ready.
Prepare workspace with necessary tools.
Required Tools:
Clean, sharp scissors or knife.
Clean buckets/vases.
Fresh, cool water.
Flower food (except for dyed flowers).
Clean spray bottle.
Clean workspace.
Understanding Your EDR Rose Bundle:
Count stems (typically 25 per bunch).
Identify protective layers: - Outer guard petals (3-4 layers) - Inner fresh petals - Six layers of protective packaging.
Processing Steps:
Remove protective cardboard.
Carefully remove rubber bands.
Remove guard petals after hydration.
Check for: - Stem length - Bloom size - Color consistency - Any signs of damage.
Morning Check:
Water levels
Water clarity.
Flower condition.
Room temperature.
Remove any debris.
Evening Check:
Recheck water levels.
Remove spent blooms.
Mist tropical varieties.
Clean surrounding area.
Adjust temperature if needed.
Tricks & Tifrom the Experts
ALWAYS CUT THE STEMS AT 45 DEGREES
AVOID LEAVES UNDER WATER
CHANGE THE WATER REGULARLYGeneral Care instructions For Plants
Through this guide and the videos below, experts will show you the best practices for preservation, control, ensuring quality and freshness of each shipment.
